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Flavours And Aromas (move mouse over)
Fruit wines are unique creations which encompass a wide array of fruit flavours, transformed into delicious alcohol beverages. Fruit wines are created via the fermentation of the juice of fruits other than grapes. These may be natural or fortified through the addition of distilled alcohol. Fruit wines can be still or sparkling.
It is usually observed that normal fruit wines contain no more than 14% alcohol, and fortified fruit wines contain no more than 22% in relation to the volume.
In Australia, fruit wine is produced using traditional and tropical fruits.
Today, particularly in Australia, fruit wine producers take great pride and care in producing high quality fruit wines. It is important to note that a common misnomer about fruit wines is that they are made using fruit powders or ready made fruit juices. Most Australian fruit wine producers create fruit wines by processing and crushing freshly picked fruit. Wine Look only source fruit wines made in this manner. There is an increasing popularity and demand for fruit wines, this has meant that a greater variety of fruit wines has become available for general consumption. These range from Kaffir lime liquor to Jaboticaba (Brazilian fruit) – dry red.
There are a great number of fruit wines available, Wine Look will be sourcing many of the finer fruit wines, which include sweet wines. The Sweet wines is very smooth and has a rich undertone of fruit. Perfect as an after dinner and to accompany cheese, fruit and desserts. Among them:
Cherry wine Made from dark cherries sweet and rich, lifted fruits - an excellent dessert wine. Quandong wine Australian Native Peach Unique magnificent tawny-red. Ideal accompaniment for beef and game dishes, or as a great after dinner drink in the fireside tradition. Apricot Wine Vibrant colour, with the flavour and aroma of freshly ripened fruit. Peach Wine A fragrant amber coloured wine with distinctive fruit flavour. Raspberry Wine Vivacious red, one of our most popular wines. Stunning on its own or as a mixer. Satsuma Plum Wine A Traditional red wine with strong fruit characters. Blueberry Wine A rich fruity wine. Add a touch of luxury to your world. Traditional aroma and flavour, a versatile table wine. It can be used to enhance savory as well as sweet dishes. Strawberry Wine Strawberry Wine is delicate and soft to your palate with a very fruity nose.There is a hint of florals among the fruit goes together with tip of sweetness and enjoyable strawberry's lingering flavor
It can be used to enhance savory as well as sweet dishes.
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